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Blog Posts
Petit Ribeye with Porcini Aleppo Rub
This petit ribeye recipe is more of an assembly of.. Read more
Braised Pork Shoulder Steak
This braised pork shoulder blade recipe is one of our.. Read more
Blood Orange and Fennel Salad
March 20, 2019 Shauna Gilbert
We are saying good bye to Winter with this gorgeous salad. Blood oranges and fennel, paired with tender butter lettuce and red onion, gently draped in a light champagne vinegar and blood orange vinaigrette. Welcome Spring! Print Recipe Blood Orange and Fennel Salad Course Main Course, Main Dish, Salad, Side Dish Prep Time 15 minutes Servings people Ingredients 1 medium.. Read more
Late Summer Arugula, Fig and Walnut Salad
September 2, 2018 Shauna Gilbert
Print Recipe Late Summer Arugula, Fig and Walnut Salad with Easy Balsamic Vinaigrette This salad is everything! It is so delicious and full of texture with the crunchy walnuts, creamy vegan ricotta, soft, sweet figs, and the crisp snap of nectarines. Late August and early September delivers the last of the fresh figs and nectarines. Although we are sad to.. Read more