Servings | Prep Time |
1½ cups | 5minutes |
Cook Time | Passive Time |
5minutes | 4-8hours |
|
|
Be sure you choose a non-gmo, unfortified nutritional yeast. I like this brand. “Nutch”, as we call it, is high in B vitamins and give that cheesy, parmesan flavor. Give it a try!
Try this in my chickpea flour “bread” for a great Grilled Cheese “sandwich”!